Friday, May 31, 2013
Elote Quesadillas
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As a born and raised Texan, I spent many a Saturday in the scorching heat, bargaining at flea markets. Where else can you get a personali...
Friday, May 24, 2013
Fried Pogue Mahone Pickles
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Among breakfast tacos and drive-thru beer barns, fried pickles are one of my favorite things in the world! As a young art student, I rid...
Friday, May 17, 2013
Baked Green Hill
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Traditionally, a baked brie is wrapped in pastry or phyllo dough, but I'm a bit of a purist. Green Hill is such a beautiful cheese, ...
Thursday, May 16, 2013
Spring Has Sprung: Spring Cheeses and Rosé Wines
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A selection of rosés at Houston Dairymaids Now it might be a shock to some of you, but I'm fairly opinionated. And I like to share...
Thursday, May 9, 2013
Homemade Infused Butters for Mom
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As always, the Dairymaids got your back on Mother's Day. Every year, my mom insists that she already has everything she needs. And le...
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