Tuesday, May 17, 2011

Speak Cheesy #2: Grilled Cheese at Grand Prize

Welcome to the Speak Cheesy! We plan on hosting a different cheese-related event every month and would love for you to join our little club. Last month we snacked on Raclette at 13 Celsius. This month--next Wednesday, in fact--we're hitting Grand Prize Bar in the Museum District to make grilled cheese sandwiches.

Choose between Granbury Gold with sliced tomatoes and basil or a triple cream Brie with blueberry sage jam, on challah or Harvest bread. Sandwiches are $6 a piece, the bartenders make some killer specialty cocktails (and open a cold beer with similar ease) and we'll be set up outside so everyone can mingle.

The details, in short:
Wednesday, May 25 8pm-10pm
1010 Banks St.

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Cows in Repose on Veldhuizen Family Farm. Dublin, TX